Made by Central Coast Creamery 

Cheesemaker: Reggie Jones 

Paso Robles, CA

This 100% sheep milk cheese has a brilliant velvety white paste and a delicate texture.  This extremely complex cheese boasts incredible sweetness and flavors redolent of salted caramel and fresh vanilla beans with a slight hint of citrus to contrast the savory qualities of the sheep milk.  

Pasteurized Sheep's Milk

Vegetarian Rennet